Join us for lunch and a great historic presentation. Deadline for these programs will be one week prior or until all seats are sold. There will be limited seating and registration is required for these presentations. Walk-ins will not be accepted. Menu is subject to change.
Time: 12:00 pm - 1:30 pm
Location: Ellenwood Center Gymnasium
Fee: Free to Bedford Senior Club members
$15 for non-members
*Please note that member discounts will be applied during checkout*
The Last of the Romanovs
Step into the final, fateful chapter of one of history's most iconic royal families. This compelling presentation unveils the lives of Nicholas II, the last Tsar of Russia, his beloved wife Alexandra, their four daughters—including the enigmatic Anastasia—and their son Alexei. Experience the intrigue and mystery surrounding Rasputin, whose influence hastened the empire’s collapse. Set against the backdrop of war and revolution, this story is a powerful blend of romance, treachery, mysticism, and the heartbreaking fall of an empire. Discover a tale of love, loyalty, and ultimate sacrifice as the Romanov dynasty meets its tragic end. Lunch will be a Russian cuisine: Pelmeni (pork/beef dumplings) with butter and herbs, cabbage slaw and a Russian Tea Biscuit for dessert. Presented by Susan Cannavino with Presentations with Pizzazz.
Glory Days—The 1964 Cleveland Browns
Step back in time to the golden era of Cleveland football as we relive the thrilling journey of the 1964 Cleveland Browns, the last team to bring an NFL Championship to the city. Nearly 60 years ago, the Browns were a powerhouse, showcasing legendary talent, remarkable teamwork, and unwavering resilience. This presentation dives into the unforgettable 1964 season, highlighting key players, game-changing moments, and the dynamic leadership that led to their historic victory. Join us as we celebrate the triumphs, challenges, and enduring legacy of the Browns' last championship season— a true glory day in Cleveland sports history. Our tailgate lunch includes brats, chips, baked beans, potato salad and dessert. Presented by Carl Quatraro with Speaking on Q.